Published by Wine Business Magazine.
Tag: australian wine
How to be a wine wanker
OMG NEED WATER ASAP – “It’s over-driven by chewy tannins.”
The who, what, when, where and why of opening that special bottle of wine
My partner and I cracked open the first decent bottle of wine we ever bought together last night; A 2009 cab sauv from Tahbilk (Nagambie, Victoria). We were both in uni when we forked out over $60 for the bottle (we’d barely graduated from purchasing $13 goon for punch* so it was a big deal) It…